February’s slice of the month is our triple berry cheesecake. Our rich,creamy cheesecake is infused with blackberry, blueberries and raspberriesand layered on a decadent chocolate graham wafer base. Perfect forValentine’s Day and a cold February!
Slice of the Month
January’s slice of the month is our cappuccino brownie. We start with our rich decadent brownie (nut-free), cover it with a cappuccino buttercream and finish it off with a semi-sweet chocolate top. Perfect for a cold January!
Slice of the Month
December’s slice of the month is our Cranberry Blondie. Our classic blondie recipe with cranberries and topped with a rich cranberry buttercream. One of our seasonal slices this month.
Slice of the Month
November’s Slice of the Month is our Caramel Cheesecake. A rich and creamy caramel cheesecake layered on a chocolate base and topped with a chocolate and caramel drizzle!